Basic Information:

Brand: Cape Fruit
Chinese Name: 圆柚油（西柚油、红柚油、粉柚油、白柚油）
English Name: Grapefruit Oil
CAS No.: 8016-20-4 
Color: orange or light red wine liquid  
Processing method: extracted from fresh grapefruit peel by cold pressing
The Characteristic of South African Cape Fruit Grapefruit Oil: strong aroma of citrus juice, light woody aroma with red citrus peel and mature grapefruit pulp fragrance, slight flower aroma, sour and slight grapefruit pulp aroma.

Physical Data:

Characteristics: yellow to yellow-green liquid with red volatile oils. Wax formed during preservation. Typical fresh grapefruit aroma,  
Solubility: soluble in most volatile oils and mineral oils, and slightly soluble in propylene glycol but insoluble in glycerol.
Specific Gravity at 20°C: 0.8520-0.8600
Refractive Index at 20°C: 1.4740-1.4790
Optical Rotation at 20°C: 91°-96°

Storage Conditions:

Package: Iron barrel lined with epoxy resin and filled with inert gas.
Preservation: Packaged products (closed top steel drums) should be kept at room temperature (25°C) in covered areas to avoid sunlight. Bulk products should be stored in stainless steel tanks with inner coating at room temperature (25°C).

Production and Application:

Application: Edible fragrance permitted. Mainly used for food flavoring especially beverage essence, also applied in cheap aromatic cosmetics and other daily fragrance and tobacco chemical fragrance.